How Can Vultures Eat Road Kill?
Vultures are indeed scavengers that feast regularly upon the carcasses of dead animals, also known as carrion. While this behavior may seem disgusting to humans, we should actually be thanking vultures for the important job they do for our environment.
Vultures are like nature’s cleaning crew. Animals get hit by automobiles. They also die from predator attacks, diseases, and even natural causes in the wild. Our world would be a whole lot messier if all these animal carcasses were left to decompose.
By eating carrion, vultures clean up the environment and help to prevent the spread of diseases. When a group of vultures eats a freshly-killed animal, they prevent dangerous bacteria and other microbes from spreading through the environment.
How can vultures stand to eat carrion! Vultures don’t get sick, though. In fact, they thrive on their steady diet of carrion. Their first secret is that they, too, try to avoid rotting meat. Vultures prefer carrion that has only recently been killed. As carrion gets older and turns especially rotten, vultures will avoid it and look for fresher meat.
Even freshly-killed meat can contain plenty of diseases, though. Vultures fortunately possess a very strong immune system and a stomach like iron. In fact, a vulture’s stomach acid has a pH level near zero, which is similar to that of battery acid!
The vulture’s extremely acidic stomach kills most bacteria and parasites before they ever reach the bird’s intestines. Recent studies of vultures’ intestinal microbes found that two types of microbes tend to thrive: Clostridia, which can produce toxins like botulism, and Fusobacteria, which can be flesh-eating.
Researchers believe the presence of these microbes in vultures reveals that they have become immune to many pathogens and toxins, which allows them to thrive on carrion.